Daniela Gomez

Coordinator
Food Security Center, University of Hohenheim

Short Bio

Daniela Gomez is a nutrition specialist with experience in food security and community nutrition programs. She holds a bachelor degree in nutritional sciences from the Tecnológico de Monterrey, Mexico, and a master degree in clinical nutrition from the University of Hohenheim, Germany. She also has a certification on Infant and Young Child Feeding from UNICEF and is currently coordinator of the Food Security Center of the University of Hohenheim.

Conference Contribution

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